Deepdale was built in the 1600's. It was solidly built and nestled into the valley side. Water came from their own spring, always a bonus, and eggs from their chickens. We got the know the owners over the next few days and all I can say is the Chris Brown's dad made the decision of life time to give up his civil service job and buy Deepdale and the farm back in the 50's and he had never seen a sheep in his life until buying the farm.
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We chose Deepdale; partly because it was available, I had not decided to go on holiday until the week or two before the actual date and partly because it was near to High Street. Each morning we looked out the window only to find High Street invisible behind the clouds.
Breakfast was always a hearty affair. Free range eggs, local dry cured bacon and locally made sausages, as much toast, jam and marmalade as you could eat, cereals and lashings of Tea. The dining room doubled as the guests lounge. On more than one morning we flopped on the settee to let breakfast go down and have a chat with Chris. I think he liked a chat. It was better than going out in the rain.
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